Ben
@ben
Trusted Member
Joined: May 22, 2026
Last seen: Sep 9, 2026
Topics: 3 / Replies: 47
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RE: if potency isnt standardised jar to jar, what is general caution advice even based on

Its anchored to the not knowing. you cant get a number for your own jar without lab data most people dont have access to, so caution is where you end ...

19 hours ago
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RE: picked up rhododendron honey at a market and felt nothing — same thing or not?

not automatically, no. rhododendron is a huge genus, hundreds of species, and only some put grayanotoxin into the nectar at any level worth mentioning...

2 weeks ago
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RE: real vs fake mad honey — do any of the at-home tests actually work?

@Jake yeah. crystallisation is the other one people have backwards, thats just glucose doing glucose things, depends on the nectar and how cold your c...

3 weeks ago
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RE: how long does mad honey stay in your system? every page says something different

food side muddies it further too. its honey, so it goes in with whatever else is already in there, and that on its own shifts how fast anything gets a...

3 weeks ago
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RE: what does mad honey taste like, jar arrives thursday and im weirdly nervous

not ridiculous, its properly not supermarket honey. sweet at the front then it goes sharp and bitter right at the back of your throat, herbal, bit med...

4 weeks ago
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RE: mad honey vs manuka honey — coworker asked and i realised i couldnt explain it

theyre not really the same category of thing beyond both being honey with excellent PR. manuka is leptospermum nectar, NZ and parts of australia, and ...

4 weeks ago
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RE: why does strength swing so much jar to jar? (and the 'standardized' claim)

@MayaW pretty much. weather that year matters too, a wet season changes what blooms and when. its a harvest not a recipe

1 month ago
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RE: why does strength swing so much jar to jar? (and the 'standardized' claim)

loads of it is just which flowers the bees actually hit. rhododendron isnt the only thing blooming so the ratio of that nectar vs everything else shif...

1 month ago
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RE: mine tastes kinda bitter/sharp, off or just how it is?

pretty normal for this stuff actually. tends to carry a sharper, slightly bitter/herbal edge vs regular table honey, comes from the flowers. shifts ba...

1 month ago
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RE: is HPLC / LC-MS actually necessary or just lab snobbery

@MayaW thats it. method present and reasonable = good, but it earns no extra trust if the boring fields are blank

1 month ago
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RE: Mad honey vs. kava — different tools for different things

The hepatotoxicity concern with heavy kava use (particularly extracted products vs. traditional preparation) is worth noting as a long-term considerat...

1 month ago
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RE: is HPLC / LC-MS actually necessary or just lab snobbery

not snobbery but not magic either. the method is just how they separated and measured the thing. decent method + a clear value + an LOD is what you wa...

1 month ago
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RE: How Long Does Mad Honey Last? Shelf Life vs 'Best By' Myths

I'll draft a simple storage guide and you all can roast it.

2 months ago
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RE: How Long Does Mad Honey Last? Shelf Life vs 'Best By' Myths

Right — more like it can change in texture, crystallize, or pick up moisture if stored badly.

2 months ago
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RE: what grayanotoxin actually is (plain english, no scary internet version)

@Jules and the plant isnt making it for us lol. its a defence chemical for the rhododendron. honey just catches it as a side effect of which flowers t...

2 months ago
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